The Food Fighters

This chicken went through quite a lot just to satisfy some hungry customers. It's Blooie's house-special called "Beer Butt Chicken". Basically, they shove a can of Boddingtons up chicken hershey highway and let the beer slowly steam out. Then they mix up the remaining beer into a savory sauce for dipping. At $38, and 3-hour advance ordering required, it's pretty ok if you like your food with a sense of humor. Otherwise, regular chicken will do just fine.

Don't forget to try the lamb rack when you're there too. This Blooie's at The Aquarius at Science Park II (Pasir Panjang Road, just after the smallish Shell station).